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- [Setsugekka Annex] Featuring spiny lobster and Chateaubriand! The Setsugekka course, cooked by our staff, is 22,000 yen (tax included).
![[Setsugekka Annex] Featuring spiny lobster and Chateaubriand! The Setsugekka course, cooked by our staff, is 22,000 yen (tax included).](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4wdmvtoq/31175994/vlnn_w435h435.jpg)
[Setsugekka Annex] Featuring spiny lobster and Chateaubriand! The Setsugekka course, cooked by our staff, is 22,000 yen (tax included).
22000 yen(税込)
10% service charge
- 13品
- 2～12名
The Setsugekka course is available exclusively at Setsugekka on the 1st floor of Konoha Annex. We have created a course of our proud dishes using only the finest ingredients.The staff will grill it right in front of you.
コースメニュー
●Seasonal appetizers to welcome you
Black truffle and caviar tartare
Omi beef uni sushi
Instant marinade of seasonal vegetables
●Superb core tongue "Kiwami"
Lobster and scallop gratin
● Carefully selected Omi beef lean meat grilled shabu-shabu
●The finest Wagyu beef skirt steak
●Omi Beef Chateaubriand "The Ultimate Setsugekka Rossini"
Silken steamed beef broth
Extreme Sirloin Yakisuki
●Meals
● Assorted seasonal homemade desserts
*The course contents may change depending on the supply situation.Please feel free to contact us.
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Cancellation Policy:
■ Banquet cancellation fee
~7 days: None
6 to 3 days: 30%
2~1 day before: 50%
On the day: 100%
■Cancellation fee for seat-only reservations during November and December
(5,000 yen per person)
~7 days: None
6 to 3 days: 30%
2~1 day before: 50%
On the day: 100%
■ Changing the number of people at a banquet
~3 days: None
2~On the day: Number of people x Food cost
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- 予約可能時間
- 17:00~20:00
- 予約可能曜日
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 3 days before your visit
2025/09/05 更新
